Composting – The Organic Natural Way

Composting – The Organic Natural Way by Dick Kitto (Thorsons/HarperCollins, 1988) is a practical and accessible guide to composting that teaches gardeners how to turn organic waste into rich, fertile soil using simple, low‑cost methods. This edition is a revised and expanded version of Kitto’s classic approach to sustainable gardening and soil improvement.

Originally released in the late 1970s with subsequent revisions, the 1988 edition spans approximately 128 pages and distils key principles of organic composting into a format usable by home gardeners, allotment keepers, and anyone interested in environmentally friendly soil care. The book emphasises natural, chemical‑free methods that rely on readily available garden and kitchen waste — such as grass clippings, vegetable peelings, leaves and straw — to create nutrient‑rich compost that improves soil structure, water retention, and plant health.

Inside, readers will find clear descriptions of the composting process, guidance on building and maintaining compost heaps or bins, and explanations of how to balance “green” and “brown” materials for optimal decomposition. While not a scientific text, the guide’s straightforward instructions, practical examples and easy‑to‑follow tips make it ideal for beginners and those interested in integrating sustainable practices into their gardening routine.

Published by Thorsons, an imprint known for natural‑living, self‑sufficiency, and environmentally oriented titles, Composting – The Organic Natural Way fits comfortably within a tradition of organic gardening literature that grew in popularity in the late twentieth century. Its approachable style and emphasis on natural, low‑cost methods have ensured its continued relevance for ecologically minded gardeners.

Condition: Very good – Edgeworn covers. Prior Ownership in ink.